I wanted to have something special for the new year with our coffee, so I made a GF coffeecake. I used the GF Bisquick that I had on hand and had to modify the recipe since I didn't have any brown sugar. Chuck said it was good, it must have been, he ate 2 pieces! He is not GF, but he has become that since I primarily make things that are GF instead of making two different things.
I think I would change the recipe by adding another layer of the topping to the middle of the cake, which I think will help with some of the dryness in the cake. This I will make again.
This recipe can also be found here:
http://www.liveglutenfreely.com/
I know that the new year holds many more recipes to try and I can't wait to start....now if I can just find that new GF cookbook that I just bought!
Happy New Year!
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